Priscilla Lee

BSc (Nutrition), Postgrad Dip Dietetics,
Postgrad Cert Diabetes Education & Management

ACCREDITED PRACTISING DIETITIAN

CREDENTIALLED DIABETES EDUCATOR

Member of Dietitians Australia & Australian Diabetes Educators Association

Optifast Accredited Dietitian

Instagram @dietitianpriscilla​

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Priscilla is the founder of Lifecare Nutrition, a Perth based Nutrition and Dietetics practice. She has more than 11 years of experience in the nutrition, health and wellbeing industry. Priscilla moved to Perth for university to study her growing passion in nutrition. She has been an Accredited Practising Dietitian since 2012 and a Credentialled Diabetes Educator since 2018.
 

Priscilla is working as a Senior Diabetes Dietitian in tertiary hospitals, Diabetes WA, and Lifecare Nutrition. She is also a  guest speaker in universities and presenting at multiple health professional training workshops.

Priscilla speaks in English, Mandarin and Cantonese. She is passionate about medical nutrition therapy as an approach to help people to achieve their health and wellness goals.

Priscilla has extensive experience in diabetes, weight management, bariatric surgery nutrition, cardiovascular disease, renal nutrition, and IBS.

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Further training completed:

• Optifast VLED diet

• ASCIA Medical Nutrition Therapy in Food allergy & intolerance

• DAA National Paediatric Dietetic Training Course

• Perth Children Hospital Eating Disorders Dietitian Training

• Royal Adelaide Hospital Renal Nutrition Program

• Clinical Dietetics for Bariatric Surgery

• SOS Approach to Feeding

• Health at Every Size Approach
   

Priscilla enjoys hiking with her paw-friend, trying out new recipes (for both human and dogs), and food hunting in local restaurants in Perth! 

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